Light bodied dry red with subtle tannins and aromas of red fruits and blossom. Enjoyable and easy to drink with most types of food.
SANTA IRENE DRY RED PROTARI
| Category | Dry Red |
|---|---|
| Grape Varieties | Mavro Ambelisimo |
| Vineyards | Farmakas Region |
| Yields | Farmakas 0.5tn/ha (24hl/ha) |
| Harvest | End of September – Middle of October |
Wine specs
Awards
Wine specs
Tasting notes
Wine specs
Vinification - Maturation
Alcoholic fermentation and extraction in stainless steel vats at 25°C for 5 days.